Is Your Olive Oil Really Extra Virgin?

Posted on June 20, 2011 by Olive & Kickin

Please find below the University of California – Davis published Olive Oil Report which discusses the chemical analysis of several random store -bought imported extra virgin olive oils.  Nearly 2/3 of the random samples tested failed IOC/USDA standards for extra virgin olive oil.  Is your store-bought/branded extra virgin olive oil on this list?

UC-Davis Olive Oil Report

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